Art of the Community for the Community
Written by Stockton University Graduate Ermioni Vlachidou
Tennyson Donyéa Speaks with Stockton Students: “Journalism is a Form of Advocacy”
Written by Stockton University Graduate Ermioni Vlachidou
TWELVE YEARS LATER: SISTER JEAN’S FOOD PANTRY
Written by SOAC Community Organizer/Content Editor Byonce Tyus
VOLUNTEERS UNITE TO FILL AC’S FOOD GAP: WESTMINISTER CHRISTIAN WORSHIP CENTER
Written by SOAC Community Organizer/Content Editor Byonce Tyus
Written by SOAC Community Organizer/Content Editor Byonce Tyus
C.R.O.P.S. GRAND OPENING SPURS CONVERSATION ON FOOD (IN)SECURITY
Written by SOAC Community Organizer/Content Editor Byonce Tyus
NAACP NATIONAL CONVENTION RETURNS TO ATLANTIC CITY
Stories written by SOAC interns Alison Hacker, Amanda Wallace, Ngoc Tran, Diana Marroquin, Charlize Deveza, and Ethen Reed
PUBLIC SEEKS ANSWERS FROM THE BOARD OF EDUCATION DURING RECENT MEETING
Written by SOAC Community Reporting Fellow Christina Walley
FOOD IS LOVE: CULTURE AND CARING
Written by SOAC Community Reporting Fellow Shalini Basu
A RAINBOW OF POSSIBILITIES
Written by SOAC Community Reporting Fellow Michelle Tomko
RESILIENT RESTAURANTS REMAIN OPEN IN ATLANTIC CITY
Stories by SOAC interns David Martin-Gonzalez, Samantha Apple, Lauren Simon, and Maggie Gibbons
AC COMPANY REDONKULOUS ENTERTAINMENT STRENGTHENS COMIC BOOK CULTURE, BREAKS BARRIERS
Written by Marissa Luca, former SOAC Multimedia Content Producer